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Enjoy the delicious, robust flavor of ZEGO Double Protein Oats and their superior digestibility. Purity Protocol Gluten Free, glyphosate free, paraquat free, aflatoxin free, phytic acid free, and 30% more fiber and nearly 2x protein compared to other oats. Perfect for traditional morning oatmeal or for high protein cookies, pizza crust or vegan tacos (see zegofoods.com for recipes). Always cook raw oats (use our Muesli for cold preparations like overnight oats). Tested for over 400 chemicals including glyphosate, this product (and all ZEGO products) meets California's strict "Prop 65" standards for purity. Each package has a traceable QR code to its 3rd party lab reports. Top 14 allergy free. Gluten free.
ZEGO's Double Protein Oats can be used in recipes for breakfast, lunch, and dinner, including traditional morning oatmeal, baked oats, cookies, crackers, or vegan tacos. They make an incredibly creamy oat milk. For oat milk, be sure to cover the oats in boiling water, not cold, and let it sit for 10 minutes before refrigerating. Since the oats are raw, they need to be cooked stovetop or baked to break the active enzymes that can cause bitterness. Toasting dry flake or soaking in cold water is not recommended.
These oats are raw and not recommended for uncooked recipes. Some people successfully use them uncooked in protein balls and snack bars but uncooked oats can be hard for some to digest and quite bitter. If making oat milk, you must cover the oats generously with boiling water and let it sit for 15 minutes before you blend.
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